Annals of Nutrition and Metabolism 2013

20th International Congress of Nutrition, Hiszpania, Granada, 15-20.09.2013

Prof. M. Jarosz był kierownikiem badań i głównym autorem 7 prac oraz współautorem 10 prac:

Jarosz M. i wsp., The school fruit scheme impact on selected nutrition behaviours of parents in Poland, Ann Nutr Metab, 2013, 63 suppl. 1, 879

Jarosz M., Rychlik E., Dzieniszewski J., Nutritional status of patients with cardiovascular diseases in hospitals, Ann Nutr Metab, 2013, 63 suppl. 1, 1226

Jarosz M., Rychlik E., Sekuła W., Prostate cancer morbidity and changes in the diet in Poland in the years 1970–2010, Ann Nutr Metab, 2013, 63 suppl. 1, 1226–1227

Jarosz M. i wsp., Effectiveness of diet based on sige tests used as sole method or in combination with CLA in IBS patients, Ann Nutr Metab, 2013, 63 suppl. 1, 1242

Jarosz M. i wsp., Diet modification based on the results of sige concentration against food antigens and quality of life in IBS patients, Ann Nutr Metab, 2013, 63 suppl. 1, 1242

Jarosz M., Sajór I., Consumption frequency of selected groups of food products and the prevalence of colorectal polyps, Ann Nutr Metab, 2013, 63 suppl. 1, 1316

Jarosz M., Sajór I., Inadequate amount of sleep as one of the risk factors of overweight and obesity in Polish males, Ann Nutr Metab, 2013, 63 suppl. 1, 1492

Wolnicka K., Jarosz M., Jaczewska-Schuetz J., Taraszewska A., The school fruit scheme impact on fruits and vegetables consumption by children in Poland, Ann Nutr Metab, 2013, 63 suppl. 1, 878

Jarosz A., Jarosz M., Differences in beverage consumption structure for adults in relation to age, Ann Nutr Metab, 2013, 63 suppl. 1, 907

Respondek W., Traczyk I., Jarosz M., Mękus M., Tomasiuk R., Effectiveness of the gluten reduction intake, with and without priobiotic, in IBS patients with positive serological test for coeliac disease, Ann Nutr Metab, 2013, 63 suppl. 1, 1244

Traczyk I., Respondek W., Jarosz M., Mękus M., Tomasiuk R., Is food allergy a cause of symptoms which in IBS patients opinion are induced by consumption of certain food products?, Ann Nutr Metab, 2013, 63 suppl. 1, 1245

Respondek W., Traczyk I., Jarosz M., Mękus M., Assessment of the relationship between IBS occurrence and selected factors suspected to be related to this disease, Ann Nutr Metab, 2013, 63 suppl. 1, 1246

Stoś K., Krygier B., Głowala A., Jarosz M., Ołtarzewski M., Iodine intake in school in Poland, Ann Nutr Metab, 2013, 63 suppl. 1, 1440

Konecka-Matyjek E., Jarosz M., Selected aspects of food safety evaluation in hospital catering in Poland, Ann Nutr Metab, 2013, 63 suppl. 1, 1790

Konecka-Matyjek E., Jarosz M., Evaluation of quality of nutrition in Polish hospitals, Ann Nutr Metab, 2013, 63 suppl. 1, 1791

Mojska H., Gielecińska I., Stoś K., Jarosz M., Trends in acrylamide level in food over the last ten years in Poland, Ann Nutr Metab, 2013, 63 suppl. 1, 1803

Traczyk I., Walkiewicz A., Jarosz M., Genetically modified food placed on the Polish market in the years 2007–2010, Ann Nutr Metab, 2013, 63 suppl. 1, 1847